Sunday, 18 December 2016

HOW TO MAKE LOCAL CHEESE IN BOARD

LOCAL CHEESE IN BOARD INGREDIENTS AND PROCEDURES.



Ingredients:
2 Blocks Kesong Puti
1 Small Keso de Bola
2 Block Cheddar Cheese


300 g Grapes 
3 Pcs Apples (Sliced)

Salted Crackers
Dried Fruits

Procedure:
1. Arrange all ingredients on a platter.

SPARKILING GRAPE SODA

Lemon Lime Soda
red and green grapes
Mint leaves

Procedure:
1. Freeze grapes.
2. Place frozen grapes on to a serving glass and pour soda in it.
3. garnish drink with mint leaves, serve.

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