Saturday, 3 September 2016

How to Make Beef Fajitas and Cilantro Lime Rice and Beans

Beef Fajitas and Cilantro Lime Rice and Beans Ingredients and Procedures.


500 g Sirloin Steak/Flank Steak (1/2 inch thick)
1 Tsp Paprika
1 Tsp Oregano
4 Cloves Garlic (Minced)
1 Bunch Wansuy (Chopped)
Salt
Pepper
1 Pcs Red Bell Pepper
1 Pc Green Bell Pepper
1 Pc Yellow Bell Pepper
1 Pc White Onion
2 Tbsp Oil
Mexican Rice:
3 Cups Cooked Rice (Freshly Cooked)
1 Bunch Cilantro (Chopped)
1 Cup Lime Juice
3 Tbsp Canola Oil
Salt
Pepper
Beans:
2 Cups Cooked Red Beans
1 Pc Onion
3 Cloves Garlic
3 Tbsp Liverspread
1 Cup Canned Diced Tomato
1 Tsp Oregano
1 Tsp Paprika
1 Tsp Cayenne Pepper
1 Tsp Cumin Powder
Salt

Procedure: https://goo.gl/kDzKs

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