Monday, 22 August 2016

How to Make Beef and Avocado Tacos

Beef and Avocado Tacos Ingredients and Procedures.



500 g Beef Sirloin/Rib eye (Sliced into ½ inc steaks)
1 Bunch Wansuy
1 Cup Orange Juice
2 Pcs Lime
1 Head Garlic (Chopped)
Salt
Pepper
1 Pc Avocado
1 Bunch Iceburg Lettuce (Shredded)
1 Bunch Red Cabbage (Shredded)
1 Pc Tomato (Chopped)
1 Pc Red Onion (Chopped)
1 Bunch Wansuy (Chopped)
½ Cup Kesong Puti
½ Cup Cheddar Cheese
1 Pc Lemon 
Soft corn/Flour tortilla

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