Wednesday, 22 April 2015

How to make Sweet Chicken Asado

Sweet Chicken Asado Recipe

2 lbs. chicken thighs (bone-in)
3 tablespoons soy sauce
2 tablespoons sugar
4 cloves crushed garlic
½ teaspoon 5 spice powder
4 pieces star anise
3 tablespoons cooking oil
2 cups chicken broth
½ teaspoon salt
¼ teaspoon ground black pepper
3 tablespoons cooking oil

1. Rub salt all over the chicken. Let it stay for 10 minutes.
2. Heat the cooking oil in a wide cooking pot.
3. Pan-fry both sides of the chicken in medium heat for 5 minutes per side.
4. Scoop out the excess oil. Add the garlic and cook until light brown.
5. Pour-in the soy sauce and chicken broth. Stir and let boil.
6. Put-in the 5 spice powder and star anise. Cover and simmer for 30 to 35 minutes. Note: Add water if needed.
7. Add-in the sugar and ground black pepper. Stir.
8. Transfer to a serving bowl. Serve.
9. Share and enjoy!


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