Monday, 25 November 2013

Idol sa Kusina Recipe- SIZZLING GARLIC CHICKEN WITH GRAVY

Here's Idol sa Kusina Recipe for Episode 118/Nov. 24, 2013- SIZZLING GARLIC CHICKEN WITH GRAVY.

Ingredients:
  • 300g chicken thigh fillet, cut into 2 inch cubes
  • salt and pepper to taste
  • 2 tbsp canola oil
  • 1/2 tbsp butter
  • 3 gloves garlic
  • 1 tsp dried rosemary
  • 1/2 white onion, half moons
  • 1 bell pepper, strips
  • 1/2 carrot strips
  • 1 cup gravy
  • parsley for garnish
Photo and recipe credit: Idol sa Kusina 

PROCEDURE:

1. Season chicken with salt and pepper.

2. In a pan, cook the chicken in oil and butter.

3. Add the rest of the ingredients except the gravy and parsley and set aside.

4. Transfer the cooked chicken and vegetables in a hot sizzling plate and pour gravy before serving
5. Garnish with parlsey.

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