Wednesday, 17 October 2012


Here's Idol sa Kusina Recipe for Episode 65 / Oct. 14- MAGIC CHILI CHICKEN PASTA.

2 tbsp annatto oil
1 tbsp chopped garlic

¼ cup chopped onion
1 cup chopped tomatoes
¼ kg chicken breast fillet, shredded
¼cup Chilli Sauce
1 85-gram can liver spread
1 8-gram sachet MAGGI MAGIC SARAP
1 cup water
1 pack All Purpose Cream
pepper to taste
250 grams penne, cooked al dente

1. Heat butter in a large saucepan. Saute garlic, onions and tomatoes until limp. Add chicken, Chilli Sauce, liver spread and MAGGI MAGIC SARAP and cook for 2 minutes.
2. Pour in water and bring to a boil. Lower heat then pour in all purpose cream. Season with pepper to taste. Toss in cooked penne until fully coated in sauce.

image and recipe credit:idolsakusina
Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.
Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.
Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.


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