Monday, 16 July 2012

Idol sa Kusina Recipe- MAGIC COCONUT CRUSTED TILAPIA STRIP

Here's Idol sa Kusina Recipe for Episode Episode 53 - July 15 MAGIC COCONUT CRUSTED TILAPIA STRIPS.

Ingredients:
½ kilo tilapia fillets, cut into strips
1 8g sachet MAGGI MAGIC SARAP
1 cup all-purpose flour
1 egg, beaten
1 cup desiccated coconut
oil for deep frying

Procedure:
1. Season tilapia fillets with MAGGI MAGIC SARAP. Coat with flour, dip in egg wash and roll in desiccated coconut. Deep-fry until golden brown. Drain using paper towels to remove excess oil before serving.

image and recipe credit:idolsakusina
Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.
Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.
Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.

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