Monday, 12 March 2012

Idol sa Kusina Recipe- BAKED MUSSELS W/ TOMATO CONCASSE

Here's Idol sa Kusina Recipe for Ep.36- BAKED MUSSELS W/ TOMATO CONCASSE.

Ingredients:

6 pieces Australian mussel (or big size tahong)
1 cup tomato concasse
¼ cup bread crumbs
½ cup hollandaise sauce
100g mozarella cheese
20g parsley

Procedure:

1. Place half shell of mussels on baking tray stuffed with tomato concasse on top with a sprinkle of bread crumbs.

2. Add grated mozzarella cheese and hollandaise sauce.

3. Oven bake until golden brown.

4. Arrange on platter and sprinkle with chopped parsley.
image and recipe credit:idolsakusina
Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.
Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.
Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.

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