Monday, 30 January 2012

Idol sa Kusina Recipe- MARINATED ROAST PORK LOMO WITH MASHED YELLOW PUMPKIN

Here's Idol sa Kusina recipe for Episode 30 / Jan. 29- MARINATED ROAST PORK LOMO WITH MASHED YELLOW PUMPKIN.

Ingredients:
500g Pork lomo whole pieces
50 g. Garlic chopped puree
50 g. Onion puree
½ cup Olive oil
10 g. Rosemary leaves
1 tbsp. Mustard
1 tsp. Salt
1 tsp. Peppercorn crushed
500 g. Pumpkin
50 g Butter
1 cup evaporated milk

image and recipe credit:idolsakusina

Procedure:
1. Marinate lomo in garlic puree, onion, olive oil, mustard, rosemary leaves, salt and pepper for 1 hour. Pan sear in griddle for 2 minutes then place in oven until done.
2. Boil pumpkin until soft then mashed, and mix into pan. Add butter, milk, salt and pepper.
3. Have ready plate then bed with mashed pumpkin. Top with slices of lomo then serve hot.
Watch Idol sa Kusina on GMANews with Chef Boy Logro. Practical tips and special techniques in cooking taught with a dose of humor and a sprinkling of lessons in life. IDOL SA KUSINA has all the right ingredients for a show that's both informative and highly entertaining.
Host Master Chef Pablo “Boy” Logro and his celebrity guests will have viewers savoring sumptuous dishes and learning how to create these themselves. Recently seen as the head judge of GMA 7’s Kitchen Superstar, Chef Boy Logro is a master chef in Oriental, Mediterranean and Western cuisine. He finished international culinary training in Italy, Switzerland, Spain, United Kingdom, Turkey, Singapore and Japan.
Expand your culinary horizon with IDOL SA KUSINA every Sunday, 7 pm. Idol sa Kusina premiered on July 3.

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